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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 289 - 312 of 1762 recipes

Aubergine parmigiana

by Donal Skehan
Main course

Tahini lamb chops with spiced plum sauce and crisp aubergines

by Matt Tebbutt
Main course

Shaun Hill’s rabbit with mustard, crème fraîche and parma ham

by Matt Tebbutt
Main course

Venison and chilli meatballs with whipped manuka smoked feta

by Melanie Brown
Starters & nibbles

Salmon tikka, lemon rice and kachumber salad

by Karan Gokani
Main course

Chocolate hazelnut bombe Alaska

by Helen Goh
Cakes and baking

Kale and farro Caesar salad and kuku-kopita

by Samin Nosrat
Main course

Drunken-style noodles

by Sam Holland
Main course

Rib-eye on the bone, chimichurri, pommes Anna

by Mike Reid
Main course

Chocolate mousse tart with blackberries and port

by Matt Tebbutt
Desserts

Nasi goreng with seared salmon

by Matt Tebbutt
Main course

Vegetable dhansak-style bake

by Matt Tebbutt
Main course

Lemon curd tart

by Thane Prince
Desserts

Turkish-style pasta with lamb and chilli butter

by Matt Tebbutt
Main course

Paneer curry, Bombay potatoes and chickpea samosas

by Matt Tebbutt
Main course

Crispy pork belly with caramelised strawberries, cider sauce, herb roasted potatoes and charred cabbage wedges

by Elliott Grover
Main course

Baked cod with chorizo and peas

by Ben Lippett
Main course

Chicken curry burger

by Melanie Blatt
Main course

Gubbröra with browned butter and horseradish potatoes

by Niklas Ekstedt
Main course

Spiced leg of lamb with roasted chilli yoghurt and salad

by Matt Tebbutt
Main course

Satuéed squid with summer salad and bottarga

by Matt Tebbutt
Light meals & snacks

Summer pudding

by Matt Tebbutt
Desserts

Roast chicken stuffed with tomato rice with a charred lime salad

by Thomasina Miers
Main course

Roasted peach brioche with Parma ham, courgette and ricotta salad

by Matt Tebbutt
Light meals & snacks
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